Gluten-Free • Celiac Safe

Made by Le Gall, a century-old French family-run creamery. This traditional butter is the ideal match for our artisan breads. It takes 24 hours to make, using handpicked creams churned in traditional barrels, herbs, garlic & salt. We hope you like it as much as we do.

Ingredients: Butter 93% (Pasteurized Milk Cream [origin France], Lactic Starters), Water, Parsley 1.6%, Salt 1.6%, Chives 1,2%, Garlic 1,1%, Acidifier: Citric Acid, Stabilizer: Xanthan Gum.
Contains: Milk.

18 Servings per container

Serving size 1 tablespoon (14g)

Amount per serving

Calories 95

% Daily value*

Total Fat 11g

14%

Saturated Fat 7g

34%

Trans Fat 0g

Cholesterol 29mg

10%

Sodium 90mg

4%

Total Carbohydrate 0g

0%

Dietary Fiber 0g

0%

Total Sugars 0g

Added Sugars 0g

0%

Protein 0g

0%

Vitamin D

0%

Calcium

0%

Iron

0%

Potassium

0%

Butter 93% (Pasteurized Milk Cream [origin France], Lactic Starters), Water, Parsley 1.6%, Salt 1.6%, Chives 1,2%, Garlic 1,1%, Acidifier: Citric Acid, Stabilizer: Xanthan Gum.

Contains: Milk.

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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